Cooking tips: 7 mind-blowing egg tips that will make your life easier
We’re always looking for quick and easy ways to prepare our breakfast! And, the egg is a food that is not only delicious but also a healthy option to start our day. We’ve all heard of the versatility of eggs! From omelets to French toast, the egg can be made in a unique and delicious way for breakfast. However, cooking eggs requires a bit of technique and precision. Dishes like poached eggs or fried eggs are simple, but they require a certain level of focus and concentration. But who has time for all of this? We need quick and easy ways to prepare a fuss-free, fuss-free meal! That’s why we’ve found seven mind-blowing egg hacks that will make your life easier.
Also read: Cooking Tips: How to Poach Eggs in the Microwave
Here are 7 mind-blowing egg tips that will make your life easier:
1. Poach the eggs in the microwave
Why waste our time and energy standing in front of the stove and waiting for our eggs to poach when we can easily do the same in the microwave! You will have perfectly poached eggs in a second.
2. Separate the egg yolk from the whites using a bottle.
Removing the egg yolk from the egg white can be Herculean taste as the two don’t come apart without doing a mess. Using a PET bottler or a water bottle, you can use the suction to easily remove the egg yolk from the egg white.
3. Easily peel the eggs with baking soda
Sometimes eggshells are not easy to remove from hard-boiled eggs. A quick tip is to add 1/4 teaspoon of baking soda while boiling the eggs and the eggshell will peel off easily!
4. Bake the eggs in muffin cups
If you are cooking breakfast for a large group of people then this is the perfect hack for you. Crack the eggs into muffin tins and put them in the oven. The eggs will be ready in minutes! You can use them in a sandwich or eat them like that.
Prepare a quick and delicious breakfast by making an omelet. Simply beat your eggs and add your favorite toppings, then microwave them for 1 minute and 30 seconds. Voila, the omelet is ready!
6. Sift the eggs before scrambling them
Scrambled eggs are supposed to have an airy and mild taste. The trick to making perfect scrambled eggs is to sift the eggs before frying them. Sifting them will remove any unnecessary moisture from the eggs.
7.Remove tiny eggshells using an eggshell
Sometimes when we break an egg, tiny pieces of eggshells fall into the egg. We try to use our hands or a spoon to remove it but it doesn’t work. An instant hack involves using another piece of eggshell to remove the small pieces.
Try these quick and easy egg tricks the next time you’re making breakfast! Tell us which hack is your favorite in the comments section.