Compass Ireland Partners With Irish Village Markets To Bring Fresh Food To Workplaces
Contract caterer Compass Ireland has partnered with food market operator Irish Village Markets (IVM) to deliver fresh food and tastier lunch options right to the workplace.
The partnership means returning employees can take advantage of a wider range of food options served on-site by IVM vendors.
“The launch of Irish Village Markets on Compass Ireland client sites will offer employers a new way to reward and re-energize employees when they return to the workplace,” said Deirdre O’Neill, Managing Director of Compass Group Ireland.
“It will also allow us to support local and independent food suppliers and give them a much needed boost and a unique platform to reach new customers,” she said.
Since its launch in 2005, IVM has grown into one of the country’s best-known food market operators, expanding to 12 locations in Dublin including Mespil Road, Spencer Dock, The Grand Canal and Sandyford Industrial Estate.
IVM specializes in healthy, nutritious and diverse street food and maintains close working relationships with over 35 vendors serving a wide range of multicultural cuisines ranging from Spanish, Mexican and Lebanese to Korean, Brazilian and Hawaiian. .
“Our partnership with Compass Group Ireland presents a very exciting opportunity to expand and bring our special brand of street food to more people,” said Tara Dalton, co-founder and owner of Irish Village Markets.
In addition to the IVM partnership, Compass Ireland introduced the Feedr cloud canteen and launched its centralized copper kitchen, allowing employees to order healthy meals online to be delivered every day wherever they work.